Iced Tea Recipes
Whether iced tea, cold brew, smoothies or punch, the
possibilities to produce a refreshing cold drink based on tea are manifold. Try
it out!
You can download them, print them and pass them on to your
customers!
Brew the fruit tea blend with 4 cups of boiling water and
let it steep for at least 40 minutes. Pour the tea into a jug filled with
ice and leave it to cool. Add the sliced lime,
the sliced apple and a handful of...
Brew the Bitter Lemonade fruit tea blend and some rosemary
to taste with 4 1/4 cups of boiling water and let it steep for at least 15
minutes. Fill a large pitcher with ice cubes or crushed
ice and pour in the tea...
Brew the Coconut/Lavender blend with 4-5 cups of boiling
water and let steep for at least 15 minutes. Let the tea cool down completely.
Cut the pineapple into triangular pieces, keeping some of the
leaves as decoration...
Brew the Sticky Rice Oolong tea and with 4-5 cups of 176° F
warm water and let it steep for 2-3 minutes. Then let it cool
down completely in the fridge. Fill 4 glasses halfway with ice
cubes,...
Brew the Crème Brûlée Tea with 4-5 Cups of boiling water and
let it steep for 12 minutes. Fill 4 glasses halfway with hot
tea and add some cranberries to each glass. Spray some
whipped cream on top...
Brew 1 liter of the black tea with boiling water and let
steep for 3-5 minutes. Fill ice into a large pitcher and pour
in the brewed tea. Add 2 fl. oz. of sugar syrup and the
Juice...
Brew the green tea with the cane sugar in 4
cups of 176-194°C water and let steep for 2-3 minutes. Fill ice
cubes into a large pitcher and pour in the tea. Wait until it is
completely cooled down...
Brew 4 cups of the fruit tea blend with boiling
water and let steep for at least 15 minutes. Wait until it is completely cooled
down and then pour into a pitcher filled with ice
cubes...
Brew the fruit tea blend with 4 cups of boiling water and
let it steep for at least 15 minutes. Pour the tea into a jug filled with
ice and leave it to cool completely. Mix the
melon cubes,...
Brew the fruit tea blend and grated ginger
with 34 fl. oz. of boiling water and let it steep for at least 20 minutes. Add
the tea to a pitcher filled with ice and leave it to
cool...
Bring some water to a boil and let it cool to about 194 °F. Put 1 bamboo
spoon of matcha powder in the bowl and add some of the
hot water. Use the bamboo whisk to make a thick tea paste and
set aside to...
Brew the fruit tea blend with 34 fl. oz. of boiling water
and let it steep for at least 15 minutes. Pour the tea into a pitcher filled
with ice and leave it to cool completely...
Brew the green tea with 34 fl. oz. of approx. 176-194 °F
water and let steep for 3 minutes. Fill ice into a large
pitcher and pour in the steeped tea. Wait until the tea...
Brew 34 fl. oz. of the herb tea blend with boiling water and
let steep for at least 15 minutes. Wait until it is completely cooled down. Cut
the grapefruit into slices and add them to the tea
together...
Brew the green/white tea blend “Fruit Bowl” with 4 cups of
water at 176-194 °C and let it steep for approx. 3 minutes.
Pour the tea into a pitcher filled with ice and leave to cool
completely...
Brew the black tea with 34 fl. oz. of boiling water and let
it steep for 3 minutes. Fill a large pitcher with ice or
crushed ice and pour in the tea. Leave it to cool down
completely...
Pour 4 cups of boiling water over the fruit tea blend and
leave to infuse for at least 15 minutes. Fill a large jug with
ice and pour the tea over it. Leave to cool until the tea is
completely cold. Add the...
Pour 10 fl. oz. of boiling water over the fruit tea blend
and leave to infuse for 30 minutes. Leave the tea to cool. Place the
frozen fruit together with the tea and the desired amount of
sugar in a powerful...
Brew the hibiscus blossoms with 4 cups of boiling water and
let it steep for at least 15 minutes, adding the cinnamon stick
for the last 10 minutes. Pour the tea into a jug filled with
ice and leave it to...
Brew the fruit tea blend Grandma‘s Garden with 17 fl.oz. of
boiling water and let sit for at least 15-20 minutes. Strain and let cool down
completely. Fill two glasses half...
Brew 34 fl. oz. of the fruit tea blend with boiling water
and let steep for at least 15 minutes. Fill ice into a large
pitcher and pour in the brewed tea. Wait until it is
completely...
Tea Dishes
Tea with a twist: Here you will find a selection of unique
recipes for tasty dishes with a very special touch.
Wash the arugula and cut into bite sizes. Slice the
tomato and avocado. Cut the
cress with scissors and keep for later. Poach the
eggs in boiling water with vinegar for approximately 4 minutes.
Alternatively,...
Preheat the oven to 350 °F and line a muffin tin with paper liners. Combine
the flour, baking powder, baking
soda, salt, spices, and
matcha powder in a large bowl. In a separate bowl, whisk
together the...