Summer, sun, holiday flair! This is where the flavor of exotic passionfruit meets juicy, sour cherries. Both fruits also like to make the ice cubes clink. The visual highlights here are definitely the large, orange-colored rosehip pieces, which try to outshine the sun with the safflower. Pale pink cornflower blossoms in the background complete the picture.
If you're the kind of person who wakes up in the morning, but just can't get out of bed, try this organic green tea blend for breakfast. The blend of the finest mate tea and exclusive matcha lifts your spirits and harmonizes perfectly with the beautiful green tea base. Our citrus oils and an addition of lemon grass complete the blend and provide a fresh, invigorating flavor.
Ripe, red, juicy fruits are bustling around in the richly green bed of our premium blend. Freshly picked from a bush, served with a scoop of ice cream or enjoyed as a freshly brewed infusion, these berries continue casting their spell over us. The special something is added by our white yunnan tea and is completed by a dash of rhubarb. A tangy, sweet indulgence!
A stroll through an orchard of pistachio trees with an ice-cream prompts our new creation. Fruity raspberries frolic on our mild green tea and support the creamy, slightly nutty note of pistachio ice cream.
Yes! The liquid gold from Canada has conquered green tea. Dive into an exceptional taste experience of sweet, viscous maple syrup and crunchy walnuts. A hint of brittle adds the perfect touch to this tea. Hymn “Oh Canada” in a slightly different tune.
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