We said YES, to this tea! With just one whiff of these sweet creamy and floral notes, you can almost taste the wedding cake. This lavish combination of rose buds, pink cornflowers, and purple dragon fruit pieces give this cup a rosy hue that will have your guest blushing and your taste buds dancing for joy!
10-12 minutes
203-212 °F
1-2 level tsp./ 6 oz serving