A mild, low in acid fruit tea with fruity-sweet and spicy-sweet notes of apples, pears and spices… like a freshly cooked compote of apples and pears with a dash of gingerbread spice. Simply to die for.
Inspired by a hip cocktail: hibiscus blossoms and sour apples are responsible for the refreshing spritz, while a little rosemary lends a special twist. Deliciously strong berry flavors come out beautifully in this blend. Also a must when cold!
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