The light Irish coffee taste, complemented by a hint of sweet, creamy caramel pieces, is refined by the taste of mascarpone.
Based on the classic Latin beverage, our Vanilla Horchata Rooibos, brings together the wonderful flavors of vanilla and cinnamon on a creamy and slightly nutty base. For the true lovers of Horchata, add a splash of cream and sugar, and this tea is virtually indistinguishable from the beverage it is paying homage to. This tea is a true pleasure to drink either hot or iced.
In the mood for a warm dessert? Look no further, enjoy a nice hot cup of creamy and savory arroz con leche. The warm nutty flavors which are brought from the cinnamon and vanilla carry the base which is topped by natural sweetness from blackberry leaves and currants. Arroz con leche is based on a Latin American dessert than can be enjoyed all year round by every age.
A special, very fruity Rooibos tea blend with bright pumpkin cubes. The delicious sweet maple flavor in combination with the rich chocolate aroma of cocoa peel will make your mouth water. Perfect at the breakfast table with your freshly baked pancakes.
A wonderful composition with green Rooibos, which differs from its counterpart by its essentially fresher and tangier flavor, resulting in a superb blend with our white chocolate. With its unmistakable aroma, the roasted pistachio mingles perfectly with the creamy chocolate. This tea is rounded off by a subtle, milky, coconut note and a slightly tart cocoa nuance.
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