A light herb tea blend which is fitting for the trendy Levante cuisine being characterized by delicate spices and herbs. The region towards the east of the Mediterranean Sea has inspired us to create this mystical combination. Bright pomegranate arils, dates, figs and plums with exotic spices will let you daydream of the sun and the hustle and bustle of the markets in Tel Aviv and Jerusalem with their highly aromatic, culinary influences from the neighbouring Arab nations. Sweet, fruity notes of figs and plums, a dash of fine lemongrass, many notes of spices and a hint of sesame make this an irresistible indulgence.
5-10 minutes
203-212 °F
1-2 level tsp./ 6 oz serving