This strong, spicy and earthy tea blend has found a perfect partner in the wonderfully nutty pistachio. The optic is ennobled by bright peony petals, and the crunchy pistachios put an Asian touch to this creation.
This is an outstanding creation with an excellent base consisting of black and green tea. The highlight, by far, is the large portion of our black Chinese Sencha, which is unique in its optic as well as in its taste. Large fig quarters amidst bright blue cornflower blossoms are a thrilling sight. The flavor of this delicate tea enchants us with notes of sweet figs and encourages us to pause and enjoy the moment.
Make contact with nature! A subtly flavored organic creation that highlights our mild Black Sencha. Elderberries and buchu leaves provide a fruity touch, lemongrass and organic citrus oils cater for a light freshness and liquorice roots ensure the perfect sweetness and fusion with the earth. A hint of almond spice aroma and organic bourbon vanilla extract coupled with rosebuds invites you to pause for a moment and seek harmony with nature.
Yet again, we have let ourselves be inspired by India and created a spiced tea blend with black tea and Ayurvedic influences that must not fear any scrutiny. Shining slices of turmeric root offer a slightly different spiciness, which is in perfect harmony with the other typical spices that are expected of a chai tea. Warming chilies let you adjust the spiciness to your individual liking. Also give it a try with a dash of added milk.
With this Pu-Erh, we are presenting to you a special addition to our Chai assortment. The slightly earthy tea base is complemented by a colorful selection of spices such as ginger, peppercorns and cloves as well as a nicely balanced flavor composition. Also give it a try with a dash of milk.
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