Top Seller in Pyramid Tea BagsThe preparation of high quality teas is often diffi cult while travelling or when one is pressed for time. The solution to this problem is right here in front of you. You will receive the premium quality of our bestselling teas in pyramid-shaped tea bags which provide the perfect space for the teas to fully unfold their fl avours. They are packed in boxes with an eye-catching and modern design, with labelling in the languages: German, English, French, Spanish, Italian and Chinese. You will receive 15 pyramid tea bags per box, protected by an inner sealed bag. The preparation suggestion detailed on the box is perfect for a cup portion of 200 ml.
In 1833, Earl Grey, the Earl of Howick Hall, at that time British Prime Minister, suspended the price monopoly which the East India Company had over the tea trade with China. The originally pure Chinese tea was lightly flavored with fine bergamot oil. This additional fragrance, which was provided by the Chinese, was intended to protect the tea from the taste of mould and tar which could arise from the long voyage at sea to royal England. Thus this tea received its name, and, still today, Earl Grey is the embodiment of the finest English tea.
This flavored black tea is a perfect companion not only in the Christmas seasion. Its characteristic is its spiciness: sweet cinnamon bits, spicy coriander, cardamom, cloves and hot fruity pepper are masterfully rounded off by generous portion of sweet apple pieces. The scent of juicy oranges and delicate cream complete this unique taste experience.
In China whole green leaf teas are traditionally scented with Jasmine flowers placed in layers within. The petals are harvested during the day and stored cool at night in order to bloom and unfold their full fragrance. According to the desired quality grades the petals are sifted out after processing. For this reason teas vary from light to stronger delicate floral flavors and tastes. The cup has a light, slightly yellow color and already spreads the intense bouquet of jasmine. Subject to global limited availability.
This tea is from Shizuoka on the Fujiyama mountain slopes, where half of the Japanese tea is produced. This Senchais harvested mechanically in autumn. Stalks and broken pieces are removed by hand. Sencha means "steamed tea". This tea is carefully processed and slightly steamed before rolling and drying. The leaf thus obtains a very fine andfragile structure. The infusion has a shimmering, light olive-green color. The taste is distinct with a dominant note in the aftertaste and ideal for those who like strong green teas. Besides the taste characteristics, this tea is also most cost effective.
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