Pomelo and Basil. Is it a good match? It surely is! Here is why: sunny, juicy pomelo and grapefruit nuances, rounded off by a touch of fresh basil – we are absolutely leading the way with this trend! Big pomelo segments decorate this tea along with the real highlight: candied pomelo cubes. We warmly recommend to try this tea cold as well.
The tea plantation Makaibari was founded in 1859 and is among the oldest tea plantations in Darjeeling. This garden is renowned for having been the first garden worldwide to consistently practice biodynamic cultivation. The traditional knowledge of Ayurveda is combined with the ideas and practices of biodynamic cultivation methods. Our top-class second flush Darjeeling is characterised by its dark, golden-brown, typical Sinensis leaf with many silvery tips. The red and golden cup color and the bright green infusion develop a full, soft and aromatic taste.
An absolute rarity from one of the top plantations within Darjeeling. The leaves for this tea come from Chinese trees and are carefully plucked in very small quantities and processed in a very special manner. The shiny, bronze-colored infusion, the very flowery flavor and its extremely mild, fully aromatic taste impart an unmistakable character to this tea and treat fastidious tea connoisseurs to a real pleasure. The large, open Oolong leaf with many slightly different wood colors and the longish silvery tips leave no wishes unfulfilled.
Yes! Finally an organic berry which can proudly show its face: this fruit creation with the finest ingredients from organic cultivation and with the fresh taste of summer, thanks to natural flavors, really puts a smile on anyone's face, not only the friends of organic produce.
The combination of two favorite flavors: chocolate and cotton candy! Delight in the smooth milk chocolate. Enjoy the sweet taste of cotton candy that brings memories of childhood fun at the carnival. These flavors blend perfectly with sweet rooibos. One taste and this tea will be on your favorite all year long.
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