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Red vineyard peach: an incomparable delicacy with a unique taste. Together with the strawberry it awakens the desire to visit the slopes of the beautiful vineyard regions where it is grown!
Spicy, sweet gingerbread and fruity, lively mandarins are a must for anyone who loves the enticing scents of wintery spices and Christmas preparations. Then why not stir the two Christmas highlights into a creamy mascarpone mousse? The result is not only an eye-catcher with those bright orange mandarin sections, but an absolute feast for the palate. Spicy, sweet gingerbread and fruity, lively mandarins are a must for anyone who loves the enticing scents of wintry spices and Christmas preparations. Then why not stir the two Christmas highlights into a creamy mascarpone mousse? The result is not only an eye-catcher with those bright orange mandarin section, but an absolute feast for the palate.
The classical Chai tea is pleasant and strong in flavor. The intense taste is due to the select ingredients like aniseed, cinnamon,ginger and special flavoring. This delicious infusion will truly be loved by "beginners". Milk and sugar should be added, to achieve the ultimate taste sensation.
A flowery and highly aromatic leaf tea with the appearance of the best Sikkim teas and the exquisite character of the finest Darjeeling teas. The small plantation Maloom, located on the roof of the world, produces outstanding teas which need not fear the comparison to the most significant Darjeelings. The very nice Sinensis leaf with its silver-colored tips develops a bronze-colored infusion with a flowery and round scent. A real alternative for those who love something special.
The Hunwal Garden is located in Jorhat, in the Indian State of Assam, south of the river Brahmaputra. The relatively low altitude of about 1,000 m above sea-level, which is atypical of Assam, and the resulting cooler day- and night time temperatures and the inherent slower growth of the plants guarantee very rich, strong qualities. This well-processed tea is from the second plucking period. It is very spicy and strong, with a distinct aftertaste and a malty and harmonious bouquet.
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